Missy's Candied Walnut Gorgonzola Salad

I want to eat primarily vegetarian but have alwasy found the recipes to be bland.

Recipe Summary Missy's Candied Walnut Gorgonzola Salad

A yummy, easy salad with candied walnuts, cranberries, Gorgonzola cheese, mixed greens, and a raspberry vinaigrette. It's always a big hit and is requested by my friends and family constantly! Even my picky fiance!

Ingredients | Baby Spinach Salad Recipes

½ cup walnut halves

¼ cup sugar

3 cups mixed greens

½ cup dried cranberries

½ cup crumbled Gorgonzola cheese

1 tablespoon raspberry vinaigrette

1 tablespoon white vinegar

1 tablespoon olive oil

Directions

Place walnuts and sugar in a skillet over medium heat, stirring constantly until the sugar dissolves into a light brown liquid and coats the walnuts. Remove walnuts from skillet, and spread them out on a sheet of aluminum foil to cool.

Place in a large salad bowl the mixed greens, cranberries, cheese, vinaigrette, vinegar, and olive oil. Toss gently; add candied walnuts, and toss again.

Info | Baby Spinach Salad Recipes

prep: 5 mins cook: 5 mins total: 10 mins Servings: 4 Yield: 4 Servings

TAG : Missy's Candied Walnut Gorgonzola Salad

Salad, Green Salad Recipes, Spinach Salad Recipes,