Recipe of Beef Casserole Hamburger Meat Recipes

Tatertot Casserole

Name: Recipe of Beef Casserole Hamburger Meat Recipes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8 servings

Also an alternative might be to use a mix of 50/50 ground beef and ground pork.

Recipe Summary Tatertot Casserole

Quick and easy casserole everyone will love.

Ingredients | Beef Casserole Hamburger Meat Recipes

1 pound ground beef

1 pinch salt and ground black pepper to taste

1 (10.75 ounce) can condensed cream of mushroom soup

2 cups shredded Cheddar cheese

1 (16 ounce) package frozen tater tots

Directions

Preheat oven to 350 degrees F (175 degrees C).

Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.

Bake until tater tots are golden brown and hot, 30 to 45 minutes.

Info | Beef Casserole Hamburger Meat Recipes

prep: 10 mins cook: 30 mins total: 40 mins Servings: 8 Yield: 8 servings

TAG : Tatertot Casserole

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