Grandma's Oatmeal Raisin Cookies
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Recipe Summary Grandma's Oatmeal Raisin Cookies
Very moist (don't cook them too long), very rich in flavor, yet somehow not too heavy. Grandma's recipe! Even people who don't like oatmeal raisin cookies do like these.
Ingredients | Oatmeal Raisin Cookie Recipes Healthy2 cups shortening2 cups brown sugar½ cup white sugar4 eggs2 teaspoons vanilla extract4 cups all-purpose flour1 ½ teaspoons baking soda1 teaspoon salt2 teaspoons ground cinnamon1 teaspoon ground allspice1 teaspoon ground cloves6 cups rolled oats1 cup milk2 cups raisinsDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.In a large bowl, cream together the shortening, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt, cinnamon, allspice and cloves; stir into the sugar mixture until well blended. Mix in the rolled oats alternately with the milk. Finally, stir in the raisins. Drop by heaping spoonfuls 3 inches apart onto the prepared cookie sheets.Bake in the preheated oven for 10 to 11 minutes, or until edges are golden and tops are dry. Cool on cookie sheets for 1 minute before removing to cool on wire racks.Info | Oatmeal Raisin Cookie Recipes Healthyprep:
30 mins
cook:
45 mins
total:
1 hr 15 mins
Servings:
96
Yield:
8 dozen
TAG : Grandma's Oatmeal Raisin CookiesDessert Recipes, Cookies, Spice Cookie Recipes,
