Steps to Prepare Pork Tenderloin Dinner Sides

Easy Meatloaf

Name: Steps to Prepare Pork Tenderloin Dinner Sides
Yield: 8 servings

Tuck the skinny side of the tenderloin in and secure it with metal skewers or butcher's twine.

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Recipe Summary Easy Meatloaf

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Ingredients | Pork Tenderloin Dinner Sides

1 ½ pounds ground beef

1 egg

1 onion, chopped

1 cup milk

1 cup dried bread crumbs

salt and pepper to taste

2 tablespoons brown sugar

2 tablespoons prepared mustard

⅓ cup ketchup

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.

In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.

Bake at 350 degrees F (175 degrees C) for 1 hour.

Info | Pork Tenderloin Dinner Sides

Servings: 8 Yield: 8 servings

TAG : Easy Meatloaf

Main Dish Recipes, Meatloaf Recipes, Beef Meatloaf Recipes,

Images of Pork Tenderloin Dinner Sides

Pork Tenderloin Dinner Sides / The pork tenderloin is then rubbed in a flavorful but not too spicy cajun rub, and then baked while being this pork tenderloin recipe pairs beautifully with any number of sides from simple rice and a big i will be making pork tenderloin for a dinner party coming up.