Vegan Chocolate Cake
Check out these easy vegan dessert recipes from famous food bloggers.
Recipe Summary Vegan Chocolate Cake
This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts.
Ingredients | Vegan Dessert Recipes Easy1 ½ cups all-purpose flour1 cup white sugar¼ cup cocoa powder1 teaspoon baking soda½ teaspoon salt⅓ cup vegetable oil1 teaspoon vanilla extract1 teaspoon distilled white vinegar1 cup waterDirectionsPreheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x5 inch loaf pan.Sift together the flour, sugar, cocoa, baking soda and salt. Add the oil, vanilla, vinegar and water. Mix together until smooth.Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 45 minutes. Remove from oven and allow to cool.Info | Vegan Dessert Recipes Easyprep:
15 mins
cook:
45 mins
total:
1 hr
Servings:
8
Yield:
1 - 9x5 inch loaf pan
TAG : Vegan Chocolate CakeDessert Recipes, Cakes, Chocolate Cake Recipes,
