Steps to Make Beef Stew Soup

Italian Wedding Soup I

Name: Steps to Make Beef Stew Soup
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings

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Slow Cooker Vegetable Beef Soup Or Stovetop Spend With Pennies

Recipe Summary Italian Wedding Soup I

Coming from Rhode Island, a very ethnic state, this soup was traditionally served at Italian weddings. Serve with grated Parmesan cheese.

Ingredients | Beef Stew Soup

½ pound extra-lean ground beef

1 egg, lightly beaten

2 tablespoons dry bread crumbs

1 tablespoon grated Parmesan cheese

½ teaspoon dried basil

½ teaspoon onion powder

5 ¾ cups chicken broth

2 cups thinly sliced escarole

1 cup uncooked orzo pasta

⅓ cup finely chopped carrot

Directions

In medium bowl, combine meat, egg, bread crumbs, cheese, basil and onion powder; shape into 3/4 inch balls.

In large saucepan, heat broth to boiling; stir in escarole, orzo pasta, chopped carrot and meatballs. Return to boil, then reduce heat to medium. Cook at slow boil for 10 minutes, or until pasta is al dente. Stir frequently to prevent sticking.

Info | Beef Stew Soup

prep: 20 mins cook: 30 mins total: 50 mins Servings: 4 Yield: 4 servings

TAG : Italian Wedding Soup I

Soups, Stews and Chili Recipes, Soup Recipes,

Images of Beef Stew Soup

Beef Stew Soup / This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy.