Whole Wheat And Honey Pizza Dough
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Recipe Summary Whole Wheat And Honey Pizza Dough
Quick, easy, yummy homemade pizza dough, which you can top any way that you like. This makes a thin crust but it can be doubled for a thick crust.
Ingredients | Healthy Food Recipes To Lose Weight1 (.25 ounce) package active dry yeast1 cup warm water2 cups whole wheat flour¼ cup wheat germ1 teaspoon salt1 tablespoon honeyDirectionsPreheat oven to 350 degrees F (175 degrees C).In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.In a large bowl combine flour, wheat germ and salt. Make a well in the middle and add honey and yeast mixture. Stir well to combine. Cover and set in a warm place to rise for a few minutes.Roll dough on a floured pizza pan and poke a few holes in it with a fork.Bake in preheated oven for 5 to 10 minutes, or until desired crispiness is achieved.Info | Healthy Food Recipes To Lose Weightprep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
12
Yield:
1 - 12 inch pizza crust
TAG : Whole Wheat And Honey Pizza DoughBread, Pizza Dough and Crust Recipes,