Best Cream Of Broccoli Soup
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Recipe Summary Best Cream Of Broccoli Soup
This recipe is thick and flavorful. It is simple, delicious, and quick to make, enjoy (I know you will).
Ingredients | Healthy Lunch Recipes To Lose Weight5 tablespoons butter, divided1 onion, chopped1 stalk celery, chopped3 cups chicken broth8 cups broccoli florets3 tablespoons all-purpose flour2 cups milkground black pepper to tasteDirectionsMelt 2 tablespoons butter in medium sized stock pot, and saute onion and celery until tender. Add broccoli and broth, cover and simmer for 10 minutes.Pour the soup into a blender, filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the soup moving before leaving it on to puree. Puree in batches until smooth and pour into a clean pot. Alternately, you can use a stick blender and puree the soup right in the cooking pot.In small saucepan, over medium-heat melt 3 tablespoons butter, stir in flour and add milk. Stir until thick and bubbly, and add to soup. Season with pepper and serve.Info | Healthy Lunch Recipes To Lose Weightprep:
10 mins
cook:
25 mins
total:
35 mins
Servings:
6
Yield:
6 servings
TAG : Best Cream Of Broccoli SoupSoups, Stews and Chili Recipes, Soup Recipes, Cream Soup Recipes, Cream of Broccoli Soup,
