Easy Marinated Pork Tenderloin
A wonderful dinner idea that results in a tender and juicy meal in just 30 minutes.
Recipe Summary Easy Marinated Pork Tenderloin
Make this easy marinade from ingredients you have around the house.
Ingredients | Pork Tenderloin Cutlets¼ cup olive oil¼ cup soy sauce1 clove garlic, minced3 tablespoons dijon honey mustardsalt and ground black pepper to taste2 pounds pork tenderloinDirectionsWhisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl. Place the pork loin in a large resealable plastic bag and pour in the marinade. Marinate in the refrigerator at least 1 hour before cooking.Preheat an oven to 350 degrees F (175 degrees C).Transfer the pork loin to a baking dish; pour marinade over the pork.Cook in the preheated oven until the pork is no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).Info | Pork Tenderloin Cutletsprep:
10 mins
cook:
45 mins
additional:
1 hr
total:
1 hr 55 mins
Servings:
3
Yield:
cup
TAG : Easy Marinated Pork TenderloinMeat and Poultry Recipes, Pork, Pork Tenderloin Recipes,
