Steps to Prepare Slow Cooker Pork Roast Recipes With Gravy

Slow Cooker Teriyaki Pork Tenderloin

Name: Steps to Prepare Slow Cooker Pork Roast Recipes With Gravy
Prep time: 25 min
Cook time: 4 h 10 min
Total time: 4 h 40 min
Yield: 8 servings

Prepare broccoli as directed step 6:

Slow Cooker Pork Roast Recipe Butter With A Side Of Bread

Recipe Summary Slow Cooker Teriyaki Pork Tenderloin

This sweet and spicy tenderloin recipe is super easy! Make it as spicy as you like by adding more or different types of chili peppers. This version is mild enough for my 4-year-old to enjoy. Two 1 pound tenderloins might only feed six because everyone will want seconds!

Ingredients | Slow Cooker Pork Roast Recipes With Gravy

2 tablespoons olive oil

2 pounds pork tenderloin

½ cup teriyaki sauce

1 cup chicken broth

¼ cup brown sugar

4 cloves garlic, chopped

3 fresh red chile pepper, finely chopped

½ large onion, sliced

¼ teaspoon black pepper

Directions

Heat the olive oil in a skillet over medium-high heat. Brown tenderloins on all sides, about 10 minutes. Meanwhile, mix together teriyaki sauce, chicken broth, and brown sugar in a bowl. Stir in garlic, red chile pepper, onion, and black pepper.

Put browned tenderloins into slow cooker, cover with the teriyaki sauce mixture. Cook on Low for about 4 hours, turning 2 to 3 times during the cooking time to ensure even doneness. Internal temperature in the tenderloin should reach 180 degrees F (82 degrees C).

Remove tenderloins from the slow cooker and let rest for 5 minutes before slicing. If desired, spoon liquid over slices when serving.

Info | Slow Cooker Pork Roast Recipes With Gravy

prep: 25 mins cook: 4 hrs 10 mins additional: 5 mins total: 4 hrs 40 mins Servings: 8 Yield: 8 servings

TAG : Slow Cooker Teriyaki Pork Tenderloin

Meat and Poultry Recipes, Pork, Pork Tenderloin Recipes,

Images of Slow Cooker Pork Roast Recipes With Gravy

Slow Cooker Pork Roast Recipes With Gravy : Slow cooker pork roast checks all the boxes—easy way to feed a crowd, leftovers taste wonderful, minimal ingredients and instructions, and a hit with after it is done cooking, remove the meat from the slow cooker and shred it.