Slow Cooker Chicken And Noodles
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Recipe Summary Slow Cooker Chicken And Noodles
This is a wonderfully easy soup to cook while at work or on a busy day! This can be 'soupy' with more broth; or sometimes I like to thicken the juice with a little water and cornstarch mixture and let cook till thick. Then it is good served over mashed potatoes! Enjoy!!
Ingredients | Healthy Chicken Crock Pot Recipes4 skinless, boneless chicken breast halves6 cups water1 onion, chopped2 stalks celery, chopped (Optional)salt and pepper to taste1 (12 ounce) package frozen egg noodlesDirectionsPlace chicken, water, onion and salt and pepper to taste into a slow cooker. Add celery if desired. Set temperature to low and cook for 6 to 8 hours.When chicken is tender, remove from the slow cooker and tear or chop into bite-sized pieces. Set aside in a small casserole dish to keep warm. Turn the slow cooker up to high heat and stir in the frozen egg noodles. Cook until noodles are tender then return the chicken pieces to the broth. Adjust seasonings to taste.Info | Healthy Chicken Crock Pot Recipesprep:
30 mins
cook:
8 hrs
total:
8 hrs 30 mins
Servings:
6
Yield:
6 - 1 cup servings
TAG : Slow Cooker Chicken And NoodlesSoups, Stews and Chili Recipes, Soup Recipes, Noodle Soup Recipes,