Basic Flaky Pie Crust
Making pies with this pie maker is so quick, easy and enjoyable that you'll find yourself churning out pies for the whole neighbourhood or perhaps you if you're in the mood for something other than pies, the pie maker is equally good for tarts quiches and cakes.
Recipe Summary Basic Flaky Pie Crust
It is just what it claims to be. Use as unbaked pie shell.
Ingredients | Kmart Pie Maker Recipes Book1 ¼ cups all-purpose flour¼ teaspoon salt½ cup shortening, chilled3 tablespoons ice waterDirectionsWhisk the flour and salt together in a medium size bowl. With a pastry blender, cut in the cold shortening until the mixture resembles coarse crumbs. Drizzle 2 to 3 tablespoons ice water over flour. Toss mixture with a fork to moisten, adding more water a few drops at a time until the dough comes together.Gently gather dough particles together into a ball. Wrap in plastic wrap, and chill for at least 30 minutes before rolling.Roll out dough, and put in a pie plate. Fill with desired filling and bake.Info | Kmart Pie Maker Recipes BookServings:
8
Yield:
1 pie crust
TAG : Basic Flaky Pie CrustDessert Recipes, Pies, Pie Crust Recipes, Pastry Crusts,
