Recipe of Mince Pie Recipe

Cherry Pie With Almond Crumb Topping

I will always cherish fond memories of my mother's and my grandmother's cooling trays piled high with freshly baked mince pies on christmas eve.

Paul Hollywood S Mince Pies Recipe Bbc Food

Recipe Summary Cherry Pie With Almond Crumb Topping

This delicious and super easy cherry pie features a crunchy, streusel-like topping.

Ingredients | Mince Pie Recipe

  • 1 1 (9 inch) unbaked pie crust (see footnote for recipe link)
  • ½ cup slivered almonds
  • ½ cup light brown sugar
  • ⅓ cup rolled oats
  • ⅓ cup all-purpose flour
  • ¾ teaspoon salt
  • 6 tablespoons cold, unsalted butter, cut into pieces
  • 2 pounds cherries, pitted
  • ½ lemon, juiced
  • ⅓ cup white sugar, or more to taste
  • ¼ cup cornstarch
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
  • Roll out pie crust and lay into a 9-inch pie pan.
  • Combine almonds, brown sugar, oats, flour, and salt in a large bowl. Work butter into the almond mixture with your fingers, breaking up any large pieces, until incorporated completely. Cover and chill for 15 minutes.
  • Combine cherries, lemon juice, white sugar, and cornstarch. Stir until well coated and no dry lumps remain, 3 to 4 minutes.
  • Pour cherries and any accumulated juices into the prepared pie pan. Press down into the pan. Crumble oat mixture over the top. Place the pan on the prepared baking sheet.
  • Bake in the preheated oven until cherries are bubbling and the crust and crumble topping are browned, about 1 hour 15 minutes. Let cool completely.
  • This recipe calls for Chef John's Easy Homemade Pie Crust.
  • Info | Mince Pie Recipe

    prep: 20 mins cook: 1 hr 15 mins additional: 15 mins total: 1 hr 50 mins Servings: 1 Yield: 1 9-inch pie

    TAG : Cherry Pie With Almond Crumb Topping

    Dessert Recipes, Pies, Fruit Pie Recipes, Cherry Pie Recipes,


    Images of Mince Pie Recipe

    Mince Pie Recipe : Making mince pies is much easier than you think and very rewarding.