Easiest Way to Make Pork Tenderloin Recipes Slow Cooker Apples

Sweet And Tangy Pulled Pork In The Slow Cooker

Name: Easiest Way to Make Pork Tenderloin Recipes Slow Cooker Apples
Prep time: 15 min
Cook time: 5 h 15 min
Total time: 5 h 30 min
Yield: 6 servings

This slow cooker pork tenderloin is simmered in a garlic and herb gravy and produces perfect results every time.

Recipe Summary Sweet And Tangy Pulled Pork In The Slow Cooker

Tangy with a hint of sweet. The longer you cook it, the better it gets. I like to make this the day before. Serve on warm buns.

Ingredients | Pork Tenderloin Recipes Slow Cooker Apples

2 tablespoons vegetable oil

1 medium onion, chopped

5 cloves garlic, minced

1 tablespoon chili powder

½ teaspoon ground black pepper

1 ¼ cups steak sauce (such as Heinz 57®)

¼ cup apple cider vinegar

¼ cup packed brown sugar

1 tablespoon Worcestershire sauce

1 ¼ teaspoons liquid smoke

1 (3 pound) lean boneless pork tenderloin, or to taste

Directions

Heat oil in a skillet over medium heat. Add onion and cook until soft, about 5 minutes. Stir in garlic, chili powder, and pepper until blended; cook until garlic has softened, 3 to 4 minutes. Add steak sauce, vinegar, brown sugar, Worcestershire sauce, and liquid smoke. Stir and bring to a light boil.

Put pork tenderloin into a slow cooker and pour the sauce on top. Cook until the pork falls apart when touched with a fork, 5 to 6 hours on High or 10 to 12 hours on Low.

Place pork on a plate and shred it using 2 forks. Put the pork back in the sauce until ready to serve.

Crushed garlic in a jar works great as a replacement for fresh garlic.

Info | Pork Tenderloin Recipes Slow Cooker Apples

prep: 15 mins cook: 5 hrs 15 mins total: 5 hrs 30 mins Servings: 6 Yield: 6 servings

TAG : Sweet And Tangy Pulled Pork In The Slow Cooker

Main Dish Recipes, Pork, Pulled Pork Recipes,